- Curry leaves are used in most homes for culinary purposes.
- Curry leaves are good for digestion.
- Curry leaves are rich in vitamin A.
For a good digestion
Curry leaves help our body’s digestive system to function properly. The presence of curry leaves in the diet produces light juices that aid in digestion. You can drink the juice mixed with curry leaves to get rid of digestive problems. Also, curry leaves are a good remedy for worms.
Warehouse of vitamin A.
Curry leaves are rich in vitamin A. It helps improve eye health. Curry leaves can be added to the diet to improve eyesight.
Protection against skin diseases.
Curry leaves can also be used for skin care. Curry leaves help reduce skin infections and eliminate blemishes. After cleaning the curry leaves, fry it well, apply it to the affected area and wash it off after half an hour. Alternatively, it can be applied alone as curry leaf juice.
How to eat?
You can fry 8 to 10 fresh curry leaves in whatever vegetable juice you drink. Drink it daily. Curry leaves contain vitamins C, E and A. Its antioxidant and antiseptic properties are effective in fighting acne and maintaining healthy skin.
Alternatively, take some curry leaves and dry them in the sun. Finely grind until the leaves turn to powder. After filtering, put the powder in an airtight container and store in a cool, dry place. Use a quarter to a half teaspoon as an excellent single root for morning sickness and nausea during pregnancy.
It has a slightly bitter taste, but it is rich in essential oils such as pinene, sabinene and terpene. They are very good for hair, skin, and digestion and are also very good at lowering cholesterol levels. Add half a teaspoon of curry powder to a glass of juice and drink it for immediate relief from flatulence.
Note: The tips and suggestions mentioned in this article are for general information purposes only and should never be construed as expert medical advice. Always consult your doctor or dietitian before beginning any fitness program or making changes to your diet.